The emblematic Mexican restaurant of Gilbert receives enormous support in the community to remain open after threat of closing – Tejano Nation

San Antonio, Texas – San Antonio’s favorite Mexican Restaurant of GilbertGently known as “Tejano Hard Rock Cafe” because of its walls, decorated with Tejano music memorials, has received a rescue line from the huge support of its loyal community. After standing up against the threat of closing his doors last weekend, owner of the second generation Ashley RodriguezThe granddaughter of Tajano’s music legend Gilbert RodriguezIt has announced that the restaurant will remain open a little longer thanks to the pouring of love and the assistance of local patrons.

In an emotional video shared on social media, Ashley thanked the community for their incredible response to the difficult position of the restaurant. “I just want to thank everyone, thank you for the whole community, because you have all passed,” she said. “You showed up, you showed up, and I couldn’t thank everything for everything you did this weekend.” The restaurant achieved its financial goal through generous donations and support, but Ashley stressed that the work was far from over.

“I need help. We have achieved our goal, but I cannot stop here, “Ashley said, emphasizing the importance of the continued support of the community. “We must continue not only to support us, but also to support mom and pop stores. Remember that of Gilbert. I do not want to be again in this situation. “

The Mexican restaurant of Gilbert, which opened in 1982, is an essential element of the culinary and cultural scene of San Antonio. Known for their aromatic Tex-Mex dishes, the special signature of Javi, Carne Guisada Enchiladas as a sanctuary of Tejano’s music heritage, including Gilbert Rodriguez and his band, The Blue Note, the restaurant has become a favorite food lovers center and Tejano Music fans too. For many, Gilbert is more than a simple place to eat – it is a space where valuable memories are made and where family and tradition go deep.

Ashley shared that support not only San Antonio, but from Mesta to Houston, Dallas, was huge. The telephone lines were flooded with calls from people who asked how they could help, whether through the volunteering of their time, the dissemination of the word, or by contributing financially to the GofundMe campaign. “We are still open and we can continue to be open thanks to all of you who have helped,” she said. “But we need more and we have to continue this.”

In the video, Ashley also praised the dedication to her employees, many of whom were exhausted by the stressful situation, but remained engaged in the restaurant and her patrons. “This is for my staff, my family and everyone who loves Gilbert,” she said.

For those who want to continue to support the emblematic restaurant, Ashley encourages people to dinner, take food, or donate to the Gofundme campaign to ensure that the Mexican Gilbert restaurant remains an attachment to the community for years.

While the Mexican restaurant of Gilbert enters this new chapter, Rodriguez’s family and employees express their gratitude and continue to invite everyone to come and experience the warm hospitality and delicious dishes that made the restaurant in a true San Antonio institution.

To help Gilbert’s Open Open, visit their Gofundme page or stop at the restaurant to support a piece of San Antonio’s rich history.

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