By james art 
Welcome to Port City Foodies’s weekly newsletter, brought by me, Starnews reporter Alison Ballard. Wilmington’s food scene has been receiving more attention in recent years – but I still believe he doesn’t get his fair share, given the great restaurants you can find here. So, of course, with enthusiasm I recommended some of my favorite for the USA Today restaurant project. And, well, one made the list. Look from below.
Restaurants of the Year
You can read more here about how Oli’s Restaurant of Wilmington is one of this year’s best restaurants. (Cooks from Chef Keith Rhodes Make the introductory list). Plus, since we have so many great eating establishments, here’s a look at some (some) of those restaurants I would like to make and the list from mana to Sandsper.
More: This Wilmington-scent restaurant has been declared one of the best in the US
This kimchi meatballs served with herbal rice and local greenery was recently special in Sandspur, at 103 Lake Park Blvd S., in Carolina Beach, North Carolina, North Carolina
More news about the restaurant
Otherwise, Food News this week was for the new and which is closed. One of the popular, long -standing restaurants in the area closed after decades in business. Many people are sad and surprised that Sweet N Savory Cafe is no longer.
Meanwhile, the area has a new Indian restaurant that promises to bring authentic scents to University Commons. And although it is a small way, Southport has a new place for pizza in the work of local entrepreneurs. They plan a place to take off, serving New Haven and Neapolitan slices and pies.
More: The new Indian restaurant opens in Wilmington: What to know about the menu, the look and others
Let’s become social
Follow Port City Foodies on Facebook on and on Instagram in @port_City_foodiesS
This article originally appeared on Wilmington Starnews: Port City Foodies Bulletin