By james art 
*Tickets on sale 12/1/2024 12am
Where: Schaefer’s canal house. Note that this is in the banquet hall, this is the building next to the main Schaefer building.
When: Saturday, January 25, 2025 The room and bar will open at 18:00 and food service will begin at 700. Bar closes at 21:00 but there is conveniently an open bar next door in the main building.
How much: Due to cost increases and our choice not to increase membership fees, there will be a small fee of $12/member. We will feed every style of buffet. The cost for non-members is $42. Kids stay at $17. There are Eventbrite fees because manually tracking attendance through registrations here is a nightmare. There will be a cash bar. Payment for non-members will need to be completed by 01/13/25. for a final number of chapters.
If you are a member, register and do not indicate that you will be responsible for covering the club’s out-of-pocket portion. (same as unmembered). If you do not pay for your guests by 1/13/25, we will not be able to do anything to accommodate them. Sorry to take a hard line on this but it has to be otherwise, the club is risking a significant financial loss due to registrations and no shows.
Not a member yet? Sign up below, 2024. members try to do so between 10/31-12/31 to get a discount: https://delawareja.com/join-deja/
The good stuff:
Door prizes, goody bags and raffles.
Raffle information
General Raffle: Each member will receive 1 free ticket. When you call, you get a choice at the table. Please choose something to use and not resell afterwards.
Pay to play raffle: These will be high dollar items with universal appeal and are open to non-members as well. You may purchase as many tickets as you wish and enter 1 or all of these raffles. Proceeds generate an operating budget for the club.
Food
- Money Tape (listed first because most of you just want to make sure there is tape)
- Tossed salad with balsamic vinaigrette
- Sliced roast beef with demia mushroom
- Chicken Bruschetta: Penne Pasta tossed with chicken, fresh bruschetta, mozzarella cheese balsamic glaze
- Baked potatoes with red skin
- Green beans
- Rollers and oil
- Kids meals: chicken fingers, fries, applesauce, vanilla ice cream, drink
- Coffee, iced tea and soda