New Grocery Truck Directions Hialeah: What should the owners know – Cuba titles

Owners of food trucks in Hialeah He will soon face a series of new rules if they want to stay in the business. On Tuesday, the City Council decided that these popular mobile establishments should adhere to specific operational standards.

Many Cuban immigrants have been successful through these endeavors, but they are still accused of unfair competition by other local companies. The new ordinance aims to guarantee the safety and compliance with the state provisions, according to Claudia Hasbar, an assistant director of planning in Hyalea, who talks to Telemundo 51.

Hasbar explained: “The rules will prevent food truck trucks from operating in dangerous places, such as gas stations, with no appropriate conditions. In addition, rules will be set to avoid obstacles to movement, and businesses will be required to have insurance and the necessary permits. “

Authorities emphasize that the goal is not to limit business, but to organize their work so that they meet similar standards of those of traditional restaurants. Restaurant owners often complain about the mismatch of the requirements as they face more significant legal and financial obligations.

Miguel Penja of La BodeGuita Restaurant said: “We pay for insurance, workers compensation, taxes and now there are new provisions for fat traps and other expenses. We do not oppose fair rules for all. “